Cabernet Sauvignon Varietal

Youthful red colored with red fruit strings, smooth and balanced in taste. An attractive wine, best consumed with red meats, nuts, goat cheese and salmon.

• Picking Season: Second and third week of April
• Origin:Cachapoal Valley - Rapel, Central Valley.
  Estate Vineyards: Las Delicias Vineyard, Los Lirios Vineyard, Las Rosas Vineyard
• Climate: Mediterranean template, clear seasons, great thermal amplitude between day and night during ripening season.

Service suggestions:

Serve at 18 °C ( 64 °F), better in the first 2 years to enjoy the fruit characters.

Service suggestions

Servir a 18 0 C, para disfrutar sus caracteres frutales.